New Beaumont 'Raising Canes' looking for 80 new employees
Raising Canes wants you for their newest Beaumont location restaurant .
The popular chicken finger brand is seeking 80 candidates to join their team in preparation for their Oct. 9 grand opening.
The restaurant will be opening up shop at 3620 College St .
The restaurant is looking to hire for a select group of enthusiastic, customer-service-oriented individuals to join the Raising Cane’s team
Interviews will be scheduled through Sept. 30 at the Residence Inn Beaumont located at 5380 Clearwater Court. Interested crewmember candidates are encouraged to apply online at caniaccareers.com (search for Beaumont).
BEAUMONT, Texas (Aug. 24, 2018) – Renowned as one of the “Best Companies To Work For” in communities across the country, Raising Cane’s Chicken Fingers is always on the lookout for talented individuals to help foster its cool culture, fast and friendly service and its all-embracing commitment to community involvement.
With its fourth Beaumont-area restaurant rapidly nearing completion, the popular Louisiana-based brand is seeking 80 candidates for multiple positions at the restaurant, which will be located at 3620 College St. When it opens on Oct. 9, it will be the 132nd Raising Cane’s in Texas and the 401st system-wide.
“We’re looking for a select group of enthusiastic, customer-service-oriented individuals to join the Raising Cane’s team,” said General Manager Christopher Windham. “We offer competitive pay, a great work environment and a fun company culture that sets us apart from our competitors. We can’t wait to assemble another awesome crew to join us in serving our ONE LOVE to everyone here Beaumont.”
Interviews will be scheduled through Sept. 30 at the Residence Inn Beaumont located at 5380 Clearwater Court. Interested crewmember candidates are encouraged to apply online at caniaccareers.com (search for Beaumont).
Raising Cane’s is renowned for its fresh, never ever frozen chicken fingers, its craveable – some say addictive – secret-recipe Cane’s sauce, crinkle-cut fries, coleslaw, Texas toast, freshly brewed sweet tea and fresh-squeezed lemonade.
Founded by Todd Graves in 1996 and named for his yellow Labrador, Raising Cane, the rapidly growing company earned the distinction of being among the Top 3 quick service restaurant chains in the nation for 2017, according to the authoritative Sandelman & Associates Quick-Track study, based on food quality, customer service, cleanliness and other important factors.
